Carrybridge Lakeside Lodge and Marina raised a total amount of £2,532 through its annual Wild Game Food night, which has been donated to Carrybridge and Enniskillen Lifeboat Stations.

Pictured are, back row, from left, David Reid, Garreth Crawford, Thomas Graham, Chris Cathcart, Zoe Somerville, Lucy Somerville and Jay Somerville.

Front row, from left, Tom Bailey, Lifeboat Operations Manager, Joe Gibson, Bar Manager, Carrybridge, Archie Birrell, Fundraising Committee, Sandra and Neil Somerville, Proprietors, Carrybridge, and Stuart Crawford, Chef Carrybridge.

(Pic: Stephen Scott)